BFUK Gin is expertly crafted and easy-drinking. It's infused with a unique blend of botanicals and spring water from the Elgin mountains. Whether you choose to drink it neat or with tonic water and a garnish of lemon. Drink it the way you want to.
Life is made up of moments. Make every moment BFUK.
BFUK Fynbos is in The Gin Box (and yes, we’re freaking out a little)
We’ve got some ginormous news: BFUK Fynbos is the featured gin in this month’s edition of The Gin Box –…
A no-nonsense guide to floral gin
Floral gin might sound delicate, but don’t let that fool you. This isn’t your grandmother’s dusty bottle of booze. It’s…
How to choose the right gin glass
Gin glasses come in a wild variety of shapes and sizes – and trust us, picking the right one can…
How to pour the perfect gin & tonic
There’s something wonderfully satisfying about mastering the art of a good drink – and few are as timeless as the…
Testimonials
BFUK Fynbos Gin is a Cape Town gem. Its subtly sweet, with a unique fynbos flavour, really gives it that distinct South African vibe, and I am obsessed. Definitely recommend it to all fellow gin enthusiasts looking to try something new and exciting.
– Romi
If you've been lucky enough to taste any of the BFUK gins, then I have no doubt you would agree that they are absolutely delicious. The flavours are smooth, well-balanced, and refreshingly unique. Whether you're a gin drinker that sips it neat, mixes it with tonic, or uses it in a cocktail, BFUK is a go-to Gin!
– Tracy
I was first introduced to BFUK Gin back in 2022 by a couple of good mates. Now, I’m no gin connoisseur by any stretch – but I do know the difference between average, decent, and downright brilliant. And let me tell you, both the Floral and Fynbos BFUK gins are firmly in the brilliant category.
– Pierre
This small batch gin is one of our favourites; floral and citrussy without being too much on either note. It's gentle and very nice to drink, however which way you choose. I really wish we had enough to make it our every-day go-to gin - but we're still savouring it for special occasions.
– H
